{"id":654,"date":"2019-09-07T08:37:58","date_gmt":"2019-09-07T08:37:58","guid":{"rendered":"http:\/\/nnp-ir.bg\/?page_id=654"},"modified":"2019-09-07T09:18:53","modified_gmt":"2019-09-07T09:18:53","slug":"climate-change-ecosystem-services-and-food-systems","status":"publish","type":"page","link":"https:\/\/nnp-ir.bg\/en\/climate-change-ecosystem-services-and-food-systems\/","title":{"rendered":"Climate change, ecosystem services and food systems"},"content":{"rendered":"

[vc_row][vc_column width=”2\/3″][vc_column_text]<\/p>\n

The purpose and the scientific tasks in Component 1 of the Program are related to the study of the effect of climate change on country\u2019s priority agricultural ecosystems and, accordingly, their response to these changes (plants, animals, microorganisms, etc.). Models will be developed for crops, varieties and hybrids with the best environmental adaptability and the best adaptation to climate change, as well as their use as a food base for animal husbandry. The impact of agricultural practices and agri-environmental factors on priority cropping systems will be examined as well as the impact on biodiversity and ecosystems and services they provide.<\/p>\n

The component will generate new knowledge and based on it will offer flexible models and technological solutions for the management of production agro-systems, including local genetic resources and raw materials, climate-resistant crops, varieties and hybrids and animal breeds, and will evaluate the potential of these systems to provide a sustainable bio-resource base at regional and national level.<\/p>\n

The activities under Component 1<\/strong> of the Program are organised into the following Thematic Work Packages (WPs)<\/strong>:<\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=”1\/3″][vc_single_image image=”656″ img_size=”200×200″ alignment=”center” style=”vc_box_circle_2″][vc_column_text]<\/p>\n

\u041e\u043f\u0435\u0440\u0430\u0442\u0438\u0432\u0435\u043d \u043a\u043e\u043e\u0440\u0434\u0438\u043d\u0430\u0442\u043e\u0440<\/strong><\/h4>\n

\u043f\u0440\u043e\u0444. \u0434-\u0440 \u0415\u043b\u0435\u043d\u0430 \u0422\u043e\u0434\u043e\u0440\u043e\u0432\u0441\u043a\u0430 \u2013 \u0410\u0411\u0418<\/h4>\n

email –\u00a0e.g.todorovska@gmail.com<\/a><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/3″][vc_column_text]Agricultural ecosystems adapted to climate change<\/a>[\/vc_column_text][\/vc_column][vc_column width=”1\/3″][vc_column_text]Agricultural practices and impacts on biodiversity and ecosystem services<\/a>[\/vc_column_text][\/vc_column][vc_column width=”1\/3″][vc_column_text]Provision of a plant resource base for the country’s priority food systems<\/a>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column width=”2\/3″][vc_column_text] The purpose and the scientific tasks in Component 1 of the Program are related to the study of the effect of climate change on country\u2019s priority agricultural ecosystems and, accordingly, their response to these changes (plants, animals, microorganisms, etc.). Models will be developed for crops, varieties and hybrids with the best environmental adaptability and the best adaptation to climate change, as well as their use as a food… <\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"layouts\/page-fullwidth.php","meta":{"footnotes":""},"yoast_head":"\nClimate change, ecosystem services and food systems - NNP IR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nnp-ir.bg\/en\/climate-change-ecosystem-services-and-food-systems\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Climate change, ecosystem services and food systems - NNP IR\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column width=”2\/3″][vc_column_text] The purpose and the scientific tasks in Component 1 of the Program are related to the study of the effect of climate change on country\u2019s priority agricultural ecosystems and, accordingly, their response to these changes (plants, animals, microorganisms, etc.). 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